Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rosemary and olive oil bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rosemary and Olive Oil Bread is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Rosemary and Olive Oil Bread is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have rosemary and olive oil bread using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rosemary and Olive Oil Bread:
- Make ready 1 + 3/4 cup of Bread flour
- Make ready 1 + 3/4 cup of plain flour
- Get 2/3 cup water
- Make ready 1 tablespoon olive oil
- Make ready 1 tsp dried yeast
- Get 2 tsp salt (fine)
- Prepare After proving:
- Make ready 1 tbsp olive oil
- Take 1 tbsp water
- Make ready 1 tbsp coarse salt
- Get chopped rosemary
Instructions to make Rosemary and Olive Oil Bread:
- Mix the flours together and then mix in the water. Add the yeast and the fine salt. Knead for 2-5 minutes. Place the dough in a bowl, cover with clingfilm and leave to double in size. Around 1.5 hours.
- Oil (generously) a 12 x 17 inch tin and tip the dough out. Using your fingers stretch the dough to fill the tin. If it doesn't give then cover and come back every 15-30 minutes until it fits.
- Once the dough fills the tin, cover and leave to prove for 30 minutes. Turn on the oven to 220c to preheat.
- Mix the water and oil, using your fingers press dimples into the dough and then drizzle the water and oil mix over the dough. Sprinkle over the salt and the rosemary.
- Bake for 15 minutes, turning the tray around half way through.
So that’s going to wrap it up for this special food rosemary and olive oil bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!