Hello everybody, hope you are having an amazing day today.it is Effie Simmons. Today, I will show you a way to prepare a distinctive dish, curd coriander chutney. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curd coriander chutney is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Curd coriander chutney is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook curd coriander chutney using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curd coriander chutney:
- Make ready 2 tsp Curd
- Prepare 1 cup Coriander leaves
- Prepare 1/4 tsp Cumin seeds
- Get 2 green chillies
- Prepare 2 tsp Peanuts
- Get As per taste Salt
Instructions to make Curd coriander chutney:
- In blender add coriander leaves and green chili.
- Then add cumin seeds and peanuts. Then add salt and curd.
- Grind it to smooth paste.
- Garnish it with coriander leaf. Curd coriander chutney is ready and also useful for fasting.
So that’s going to wrap it up for this special food curd coriander chutney recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
