Sambal Mangga | Mango Sambal
Sambal Mangga | Mango Sambal

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sambal mangga | mango sambal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sambal Mangga

To get started with this recipe, we must prepare a few ingredients. You can cook sambal mangga | mango sambal using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Mangga | Mango Sambal:
  1. Take 4 bird eye chilli peppers
  2. Prepare 2 cayenne peppers
  3. Get 1 tsp fish/shrimp paste
  4. Take 1 small scallion
  5. Prepare Half tsp salt
  6. Get 1 tsp palm sugar
  7. Prepare 1 tsp lime juice
  8. Prepare 1 slice slightly underripe mango
Instructions to make Sambal Mangga | Mango Sambal:
  1. Cut the mango into small pieces and put aside
  2. Blend all the other ingredients or use mortar
  3. Mix with mango evenly and serve fresh.
  4. I used dried peppers because fresh peppers are out of season now.

So that’s going to wrap this up for this special food sambal mangga | mango sambal recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!