My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce
My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my slowcooked smoked paprika chicken and mushrooms in wine sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my slowcooked smoked paprika chicken and mushrooms in wine sauce using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce:
  1. Make ready 1 tbls Butter
  2. Get 2 Chicken breasts
  3. Get 1 tsp Smoked Dried Paprika
  4. Get 1 tsp mixed Dried Herbs
  5. Take 1/2 cup Veg Stock
  6. Prepare 1 Small onion chopped small
  7. Make ready 300 g Mushrooms sliced or in half
  8. Get 1/2 Cup White wine
  9. Prepare 1/2 tsp Black Dried Pepper
  10. Prepare 1 Pinch Salt
Steps to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce:
  1. In a frying pan add the Butter and melt
  2. Add the onion and Paprika, Mixed Herbs and mix in let it fry for about 3 minutes
  3. Add the Chicken Breasts to the pan and fry both sides until its coloured and take out and set aside
  4. Add the wine and let it bubble for about 2 minutes then add the mushrooms
  6. Add the veg stock,star annise salt and pepper mix in then transfer it all to a slow cooker
  7. Leave for 4 hours on high and then serve hot
  8. Serve with boiled new potatoes and a veg

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