Rose And Cardamom Loaf
Rose And Cardamom Loaf

Hey everyone, I hope you’re having an incredible day today.it’s Dylan Robertson. Today, I will show you a way to prepare a special dish, rose and cardamom loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rose And Cardamom Loaf is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rose And Cardamom Loaf is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have rose and cardamom loaf using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rose And Cardamom Loaf:
  1. Take 1 cup all purpose flour
  2. Make ready 1/2 tsp baking powder
  3. Make ready 1/2 tsp baking soda
  4. Take 2 & 1/2 tsp rose water
  5. Prepare 3/4 tsp green cardamom powder
  6. Take 1/4 tsp salt
  7. Take 1 can (395 gm) condensed milk
  8. Take 4 eggs
  9. Take 4 tbsp unsalted butter
  10. Prepare 1 tsp vanilla extract
  11. Make ready 1/2 tsp rose extract
  12. Make ready as needed red colour (optional)
Instructions to make Rose And Cardamom Loaf:
  1. Preheat an oven @180 degree,line,grease and dust a loaf tin with butter and flour.
  2. In a bowl shift together flour,baking powder,baking soda,rose powder,cardamom powder and salt. Keep aside.
  3. In another bowl on medium high speed beat together condensed milk,eggs,butter,vanilla extract and rose extract until smooth and creamy.
  4. Add the shifted ingredients to the wet ingredients and gently fold through.
  5. Add a few drops of colour (if using) and mix well until all the ingredients are well combined.
  6. Pour the batter in the prepared tin and bake in the preheated oven for 40 - 45 minutes until done or until a skewer inserted in the centre comes out clean.
  7. Remove to a cooling rack.
  8. Let cool for 10 minutes and gently remove the cake from tin.Continue cooling for a few minutes before slicing.
  9. Serve warm or at room temperature.

So that’s going to wrap it up for this exceptional food rose and cardamom loaf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!