Coconut coriander chutney
Coconut coriander chutney

Hello everybody, hope you’re having an amazing day today.it is Frank Ray. Today, I’m gonna show you how to make a special dish, coconut coriander chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut coriander chutney is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Coconut coriander chutney is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut coriander chutney using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut coriander chutney:
  1. Prepare For chutney:
  2. Make ready 1 cup coconut chopped into small pieces
  3. Take 1/2 cup coriander leaves
  4. Take 2 tsp roasted chana dal
  5. Make ready 5-6 garlic cloves
  6. Prepare 2 green chillies, chopped
  7. Make ready 4-5 curry leaves
  8. Get to taste Salt
  9. Take as required Water
  10. Make ready For tadka:
  11. Make ready 1 tsp mustard seeds
  12. Take 10-12 curry leaves
  13. Prepare 2 tsp oil
Steps to make Coconut coriander chutney:
  1. In a blender, add chopped coconut, garlic cloves, roasted chana dal, green chillies. Add chopped coriander leaves and curry leaves.
  2. Grind all the ingredients in the blender. Also add salt.
  3. Add water as required, till smooth. Transfer the chutney in a bowl. Stir well.
  4. For tadka: heat 2 tbsp oil in a small frying pan. Add mustard seeds and curry leaves. Once the mustard seed begins to crackle, pour this tadka all over the chutney. Stir well.
  5. Chutney is ready.

So that is going to wrap it up for this exceptional food coconut coriander chutney recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!