Hello everybody, hope you’re having an incredible day today.it’s Logan Blair. Today, I will show you a way to prepare a special dish, cinnamon swirl cheesecake bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Swirl Cheesecake Bars is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon Swirl Cheesecake Bars is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have cinnamon swirl cheesecake bars using 16 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Swirl Cheesecake Bars:
- Make ready For Crust
- Get 2 cups cinnamon graha cracker crumbs
- Prepare 5 tablespoons melted butter
- Take 3 tablespoons packed light brown sugar'
- Prepare For Filling
- Make ready 2 (8 ounce) packages of cream cheese, at room tenperature
- Make ready 2/3 cup granulated sugar
- Make ready 2 large eggs
- Make ready 2 teaspoons vanilla extract
- Get 1/2 cup sour cream'
- Make ready 1/4 teaspoon salt
- Take For Cinnamon Sugar Swirl
- Take 1 cup packed light brown suar
- Prepare 1/4 cup all purpourpose flour'
- Get 2 1/2 tablespoons ground cinnamon'
- Take 6 tablespoonsbutter
Instructions to make Cinnamon Swirl Cheesecake Bars:
- Preheat the oven to 325. Line a 8 by 8 baking pan with foil, spray foil with bakers spray.
- Make crust
- In a bowl combine graham crumbs, brown sugar and butter,
- Press into pan and bake 10 minutes, cool on rack. Leave oven on
- Make Cinnamon Swirl
- Combine in a saucepan the brown sugar, cinnamon, flour and butter, cook, stirring over medium low heat until smooth. Set aside
- Make Cheesecake Fillimg
- In a bowl beat cream cheese. Salt. vanilla and sugar until light and fluffy
- Add eggs one at a time and beat in
- Add sour cream and fold in
- Spread 1/2 of cheesecake Filling over Crust abs smooth out. Using 1/2 of the cinnamon sugar mixture in mounds and swirl through batter
- Swirl with skewer
- Top with remaking cheesecake fillimg
- Add remaining cinnamon mixture, dropping in mounds and swirling like before with a skewer. Bake about 35 to 45 minutes until just set with center slightly jiggly. Cool compleatly on rack to room temperature thecover and refrigerate at least 6 hours or overnight
- Lift foil to remove entire cheesecake and cut into bars
So that is going to wrap it up for this special food cinnamon swirl cheesecake bars recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!