Ravani (Semolina Cake with Cinnamon Syrup)
Ravani (Semolina Cake with Cinnamon Syrup)

Hello everybody, hope you are having an amazing day today.it’s Alan Munoz. Today, I’m gonna show you how to prepare a special dish, ravani (semolina cake with cinnamon syrup). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ravani (Semolina Cake with Cinnamon Syrup) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Ravani (Semolina Cake with Cinnamon Syrup) is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ravani (semolina cake with cinnamon syrup) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. Prepare 1 cup Butter 250 grams
  2. Prepare 1/2 cup Sugar
  3. Prepare 5 Medium size Eggs
  4. Make ready 1 Lemon or Orange Zest
  5. Make ready 2 cups Semolina (Simigdali)
  6. Make ready 1 cup All Purpose Flour
  7. Take 3 teaspoons Baking Power
  8. Take Syrup:
  9. Take 3 cups Sugar
  10. Make ready 1 Cinnamon Stick
  11. Make ready 4 cups Water
Steps to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. In a large bowl beat sugar and butter and then add in the eggs along with the Lemon/Orange Zest. In a different bowl mix together the flour and baking powder and add into the batter.
  3. I usually break the walnuts into smaller pieces…but if you prefer you can also leave them whole.
  5. Pour batter into a buttered baking pan and place in the oven for about 50 minutes at 180 degrees. In the meantime, start the syrup by taking a large sauce pan and add in the water, sugar and cinnamon stick. Let this boil for about 15 minutes…..
  7. Once the Ravani is baked, pour the hot syrup over it and let it cool. A lovely Summer Cake that you can top off with Ice Cream and or Whipped Cream.
  8. Hope you enjoy this!! Kali Orexi!! :)

So that’s going to wrap it up for this exceptional food ravani (semolina cake with cinnamon syrup) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!