Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nasi goreng. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nasi Goreng is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Nasi Goreng is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook nasi goreng using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Goreng:
- Get For the spice paste :
- Prepare 2 garlic cloves, peeled
- Take 2 shallots, peeled
- Make ready 3 bird eye chilies
- Get 1 tsp salt
- Take 1/2 tsp shrimp paste (optional)
- Get For the stir fry :
- Prepare Cooked long grain rice (this must be cold)
- Prepare 2 tbsp vegetable oil plus extra for frying the eggs
- Take 2 chicken breasts, cut into a dice
- Prepare 4 beaten eggs
- Get 1 tsp chicken powder
- Make ready 3 tbsp sweet soy sauce
- Prepare For the garnish :
- Prepare 1/2 cucumber, slices
- Get 1 half Cherry tomatoes, cut in a half
- Get 1 spring onion, roughly chopped
- Get 1-2 fried eggs
- Prepare Handful crispy shallots
- Prepare Handful prawn crackers
Steps to make Nasi Goreng:
- Cook the long grain rice. Let it cool and and put aside.
- For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside.
- For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes.
- Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste.
- Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking.
- To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots.
So that is going to wrap this up for this exceptional food nasi goreng recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
