Hello everybody, welcome to our recipe site.it is Nellie Barber. Today, I’m gonna show you how to prepare a special dish, bathua - aloo kachori. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Bathua - Aloo Kachori is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bathua - Aloo Kachori is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bathua - aloo kachori using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bathua - Aloo Kachori:
- Take For Kachori filling
- Make ready 1 cup Bathua purée
- Make ready 1-2 large boiled potatoes mashed
- Get 1 ” ginger chopped
- Make ready 1-2 green chillies chopped
- Get 1 Tbsp oil to fry the Kachori filling
- Prepare 1/2 tsp coriander powder
- Make ready 1 tsp red chilli powder
- Get 1/2 tsp garam masala powder
- Prepare Salt as per taste
- Prepare For Kachori
- Get 1 cup Ata
- Prepare 1-2 Tbsp Sooji
- Make ready Salt
- Prepare 1 Tbsp oil
- Make ready Water to make a soft dough
Instructions to make Bathua - Aloo Kachori:
- For preparation of Kachori dough - in a bowl add Ata, sooji, oil and salt and mix well
- Add water to make a soft dough and set aside covered with a muslin cloth for 15 mins
- For Kachori filling - wash Bathua leaves, and add to a blender, add 1/4 cup water to make a purée. Set aside
- In a wok heat 1 Tbsp oil, add chopped ginger, chopped green chillies and stir for 1 min. Add Bathua purée. Cook for 2-3 mins.
- Add mashed potatoes. Add red chilli powder, coriander powder, garam masala powder, salt and stir well. Cook until well cooked. Set aside, cool.
- Roll the dough to lemon size balls. Roll with a rolling pin, add little of the stuffing, fold all sides. Roll the Kachori.
- In a wok heat oil and deep fry in batches.
- Plate with Chutney and enjoy. I chose Tomato Chutney
So that is going to wrap it up for this exceptional food bathua - aloo kachori recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
