Veg cannelloni(Italian recipe)
Veg cannelloni(Italian recipe)

Hey everyone, welcome to my recipe site.it’s Eugenia Phillips. Today, we’re going to prepare a special dish, veg cannelloni(italian recipe). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Veg cannelloni(Italian recipe) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Veg cannelloni(Italian recipe) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook veg cannelloni(italian recipe) using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Veg cannelloni(Italian recipe):
  1. Prepare For preparing rolls
  2. Take 150 gm wheat flour
  3. Prepare 150 gm refined flour(maida)
  4. Prepare 3 tbsp oil
  5. Take 1 tbsp salt
  6. Take 1 cup water
  7. Get 2 kg water for boiling rolls
  8. Make ready For preparing sauce
  9. Take 5 large onion
  10. Take 5 large tomato
  11. Prepare 1 cup sweet corn
  12. Make ready 1 bud garlic
  13. Make ready 4 tbsp oil
  14. Make ready 1 tbsp blackpepper
  15. Make ready 1 tbsp salt
  16. Make ready 1 tbsp red chilli flakes
  17. Prepare as required Cheese
  18. Get 1 tbsp oregano
Instructions to make Veg cannelloni(Italian recipe):
  1. First we prepare the dough by combining both flours,oil,salt and water…keep it aside..
  2. Take a pan and add water in it for boiling the rolls..turn on the flame on high…
  3. Now make tortillas with the help of roller pin…
  4. Now add it in boiling water..cover the pan and boil for 2-3 minutes on medium flame…
  5. Now we prepare sauce,take a pan,add oil in it,after golden brown it,add finely chopped onion till red brown,then add chopped tomatoes in it… continue stire…saute for 5 minutes…add salt and black pepper in it…add chilli flakes too…
  6. Take it out,add oregano in it..if you like little sweet,then add some tomato catch up in it..
  7. Preheat the oven for 10 minutes..Grease the plate..take tortilla in it one by one by placing over the layer of sauce…add cheese on it..
  8. Keep it in the oven for 20 minutes on 180 degree
  9. After that,switch off…and take it out from the oven..cut it into pieces…
  10. Serve hot….

So that’s going to wrap this up for this special food veg cannelloni(italian recipe) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!