Garlic chips
Garlic chips

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy Garlic Chips are an essential condiment in many of my recipes. Preparation Using a small slicer or a mandoline, slice the garlic very thin. Schwartz Brothers Bakery, Bagel Chips, Garlic & Herb, Organic, Kosher, Artisanal, Vegan.

Garlic chips is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Garlic chips is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook garlic chips using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic chips:
  1. Take Bagels of any kind
  2. Take 1/4 teaspoon onion powder
  3. Take 1/4 teaspoon garlic powder
  4. Prepare 1/4 teaspoon garlic salt
  5. Get Lawrys garlic salt with parsley
  6. Take 3/4 teaspoon salt
  7. Prepare 1/4 cup olive oil

Whisk together the oil, garlic and parsley in a large bowl. Toss the hot chips with the garlic mixture. Looking for a healthy, vegan and paleo snack made in no time? Not only are these Garlic Roasted Kale Chips gorgeous, they are jam-packed with nutrients and flavor!

Instructions to make Garlic chips:
  1. Cut up bagel or bagels if you’re using more than one
  2. Combine olive oil plus all seasonings and 3/4 teaspoon salt except lawrys garlic salt and whisk together
  3. Put olive oil mixture over cut up bagels. I put the bagel chips and olive oil mixture in a container with a lid and shook it
  4. Put garlic chips on pan and sprinkle lawrys garlic salt on top
  5. Bake for 45 minutes on 250 degrees Fahrenheit
  6. Every 15 minutes shake pan
  7. Before the last 15 minutes turn over garlic chips and continue baking
  8. When the 45 minutes are up take out of oven and let cool before putting in air tight container

Crispy garlic chips are thin slices of garlic that have been fried until crispy. Thing is, I don't really Crispy garlic chips, in my mind, are nothing but a sort of vague recollection of something crunchy. If you are a serious garlic lover add more garlic powder. You can even add a sprinkle of parmesan cheese to kick it up a notch. You can make your own tasty pita chips in a matter of minutes.

So that’s going to wrap it up with this exceptional food garlic chips recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!