Hello everybody, I hope you’re having an incredible day today.it’s Rebecca Zimmerman. Today, we’re going to make a special dish, arabian kunafa recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Arabian Kunafa Recipe is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Arabian Kunafa Recipe is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook arabian kunafa recipe using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Arabian Kunafa Recipe:
- Get 250 gram Kunafa Dough or Seviyan
- Take 1/2 Cup Melted Butter
- Prepare 1/2 cup Sugar
- Get 2 tbsp Corn flour
- Prepare 1/2 Lemon
- Get 4 Cardamom
- Get 4 Cheese Cream
- Get 1 Glass milk
Instructions to make Arabian Kunafa Recipe:
- Cut the kunafa dough or Seviyan mix melted Butter mix very well
- Make Cream-take a pan put glass of milk cheese Cream Cubes and cornflour and 1 tbsp sugar mix all ingredients then cook for 5-10 min to make a thick Paste.
- Put the half of the Seviyan in a baking pan in down side then put the cream spread it evenly the again put the Seviyan press it gently and bake for 20 min 180° C.
- Next we make sugar syrup
- Take a pan pour the water into the put ½ cup sugar 4 cardamom and ½ lemon juice mix all well and make a Sugar syrup.
- Cut the kunafa and spread the sugar syrup serve Hot it's yummy…
So that is going to wrap this up with this exceptional food arabian kunafa recipe recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
