Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, bread dahi vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bread dahi vada is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Bread dahi vada is something which I’ve loved my whole life.
Bread dahi vada is an instant twist to the authentic recipe of vadas prepared with urad dal. No soaking and grinding of dal is required and to make this. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas.
To begin with this particular recipe, we have to prepare a few components. You can have bread dahi vada using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread dahi vada:
- Take 5 Bread slices
- Take 250 gm curd
- Prepare 1 cup milk
- Make ready 2 tbs tamarind chutney
- Get 1/2 tbs roasted cumin powder
- Get 1/4 tbs red chilli powder
- Prepare Coriander
- Take Pomegranate seeds
- Get Black pepper powder(optional)
Instant bread dahi vada is a vada recipe with bread slices topped with beaten curd. The bread slices are soaked and stuffed with onion, roasted peanuts filling and spices and then rolled up like a vada. Paneer Bread Dahi Vada or paneer stuffed bread dahi vada or dahi bhallas are easy and quick snack option. It's very easy and can be done in jiffy plus it's guilt free as we didn't deep fry the vada.
Steps to make Bread dahi vada:
- Cut the corners of the bread slices
- Keep a bread slice on your palm and slightly wet it with milk from both the sides
- Keep a small amount of kishmish in the centre and bring back the ends and make a round.
- Arrange them on a serving plate Slightly press the round. Repeat the process with all the bread slices
- Pour the curd over the vadas. Pour the tamarind chutney on top. Sprinkle roasted cumin powder and red chilli powder. Garnish with fresh coriander and pomegranate seeds. Serve chilled.
Bread Dahi Vada is a delicious Indian recipe served as a Snacks. Find the complete instructions on Here is a quick and easy version of the traditional Dahi Vada made of bread balls stuffed with. Follow this instant, easy and healthy dahi vada recipe and win many hearts. To make these enticing bread dahi vadas you don't need to fry, grind or soak these vadas. About Bread Dahi Vada Recipe: An innovative twist to the usual dahi vada!
So that is going to wrap it up for this exceptional food bread dahi vada recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
