Sautéed Garlic Spinach
Sautéed Garlic Spinach

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, sautéed garlic spinach. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sautéed Garlic Spinach is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sautéed Garlic Spinach is something that I’ve loved my entire life.

Ina's trick to enliven garlic sauteed spinach's flavor? Food Network teaches how to crush, slice and mince garlic. Peel off some of the papery skin from the garlic and then smash the.

To begin with this recipe, we have to prepare a few components. You can cook sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sautéed Garlic Spinach:
  1. Make ready 5 packs fresh baby spinach
  2. Take Olive oil
  3. Prepare 2 onions, chopped
  4. Prepare 15 cloves garlic, minced
  5. Prepare Black pepper
  6. Prepare Salt

And the garlic flavour is fabulous! Sauteed spinach - a quick healthy side. And beyond using this Sautéed Spinach as a prop for photos, this is something that frequently appears in my real. Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.

Instructions to make Sautéed Garlic Spinach:
  1. Coat the bottom of a large pan with olive oil and heat slightly……
  2. Place your chopped onions in the olive oil and sauté until onions are tender……..
  3. Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
  4. Stir in your 5 packs of fresh baby spinach…….
  5. Add just a sprinkle of black pepper and salt…….Cover with a lid……
  6. Remove lid periodically and stir until spinach has wilted…….
  7. Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
  8. Serve and enjoy 😉!!!!

Heat the olive oil in a large skillet over medium heat. Who else is joining me on the eat-more-plants train? Garlic Butter Sauteed Spinach - easy sauteed spinach recipe with garlic and butter in this healthy vegetable dish. This delicious sautéed spinach recipe is a healthy vegetarian side dish that can quickly be whipped up when It's fresh-tasting and light, with caramelized slivers of garlic and pungent strips of lemon zest. Rinse spinach well in cold water; dry well.

So that is going to wrap this up for this exceptional food sautéed garlic spinach recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!