Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vanilla (simple eggless cake recipe). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vanilla (simple eggless cake recipe) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Vanilla (simple eggless cake recipe) is something that I’ve loved my whole life.
Eggless Vanilla Cake: When I posted this eggless vanilla cupcake recipe a few weeks back, I was being asked if it could be baked without the egg replacer powder. So I was looking for another eggless vanilla cake recipe which can be baked with simple ingredients and landed on this one. This Eggless Vanilla Cake Recipe is the bomb!!
To begin with this particular recipe, we have to prepare a few ingredients. You can have vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Make ready 1 and 1/2 cups all-purpose flour
- Take 1 - cup sugar
- Make ready 1 - tsp baking soda
- Get 1/2 tsp salt
- Take 1 tsp white vinegar
- Prepare 5 Tbsp vegetable oil
- Take 1 cup water
- Make ready 1 and 1/2 tsp pure vanilla extract
Birthday Cake in lock-down, without whip cream icing,Easy Vanilla cake, eggless and without oven. This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. But this one is a winner.
Instructions to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
This eggless vanilla cake recipe is moist with a soft crumb. It is made without condensed milk and tastes absolutely delicious. Great on its own with tea or dressed with frosting for an elegant celebration cake. It can also be used to carve as a novelty cake. With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy.
So that is going to wrap this up for this special food vanilla (simple eggless cake recipe) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
