Thai Sauce with Garlic
Thai Sauce with Garlic

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai sauce with garlic. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Sauce with Garlic is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Thai Sauce with Garlic is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai sauce with garlic using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Sauce with Garlic:
  1. Take 500 gm Clams
  2. Take 4 tbsp Thai Sauce
  3. Prepare 1 tbsp Tomato Sauce
  4. Make ready Pinch Salt
  5. Make ready 2 tsp Spring Onions
  6. Take 1 tsp Chopped Ginger
Steps to make Thai Sauce with Garlic:
  1. Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
  2. The garlic turned into brownish color add in the Tomato & Thai Sauce
  3. Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.

So that is going to wrap it up for this exceptional food thai sauce with garlic recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!