Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Garlic Chutney is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Garlic Chutney is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have garlic chutney using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Chutney:
- Make ready 1/2 cup Grated Coconut
- Take 1 medium sized Tamarind
- Take 1/2 tsp Mustard seeds
- Make ready 4 inches Garlic ccloves
- Take 6 Red chillies
- Take 1/2 tsp Jaggery
- Get 1/2 tsp Asafoetida
- Make ready 1/2 tsp Oil
- Get As needed Salt
- Prepare For tempering:
- Get 1 tbsp Oil
- Make ready 1/2 tsp Mustard seeds
- Take 1/2 tsp Asafoetida
- Prepare Handful Curry leaves
Instructions to make Garlic Chutney:
- Fry the ingredients in medium flame until it is golden brown.
- In mixer jar add grated coconut, jaggery and fried ingredients.
- Now add turmeric powder, salt and tamarind water to grind.
- Grind it to a smooth paste. Use only tamarind water to grind it.
- Add the tempered ingredients. Try this simple healthy side dish recipe.
So that’s going to wrap this up with this special food garlic chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
