GF Cinnamon-Lemon Cookies
GF Cinnamon-Lemon Cookies

Hey everyone, welcome to our recipe page.it is Virginia Pratt. Today, I will show you a way to make a distinctive dish, gf cinnamon-lemon cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

GF Cinnamon-Lemon Cookies is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. GF Cinnamon-Lemon Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:
  1. Make ready 1 stick (8 tbl.) undalted butter, softened
  2. Make ready 1 cup sugar
  3. Make ready 2 large eggs, at room temperature
  4. Take 1 tsp. vanilla extract
  5. Prepare 2 cups all-purpose gluten-free flour
  6. Take (add 1 tsp. zanthan gum to flour if not in flour blend already)
  7. Take 2 tsp. ground cinnamon
  8. Make ready 1 tsp. grated lemon peel
  9. Prepare 1/2 tsp. baking powder
  10. Prepare 1/4 tsp. salt
  11. Prepare Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir
Instructions to make GF Cinnamon-Lemon Cookies:
  1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
  2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
  3. Cover and refrigerate for 1-2 hours.
  4. Preheat oven to 350 degrees F.
  5. Line baking sheets with parchment and lightly spray with oil.
  6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
  7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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