Hello everybody, hope you are having an incredible day today.it’s Don Garcia. Today, I’m gonna show you how to make a special dish, thai inspired ground beef with cucumber salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Thai inspired ground beef with cucumber salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Thai inspired ground beef with cucumber salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai inspired ground beef with cucumber salad:
- Get Ground beef (in patty form or not)
- Get 1/2 cup panko or tempura breading mix
- Make ready 2 tbsp Tom yum chilli paste
- Get 2 tsp fish sauce
- Make ready 1 tbsp soy sauce
- Prepare 3 shallots, minced
- Get 2 garlic cloves, smashed
- Make ready 2 tbsp cilantro paste (Peruvian)
- Prepare 2 tbsp basil paste (Peruvian)
- Get 1 pound ground beef
- Prepare Vegetable oil for frying
- Get Cucumber salad
- Prepare 1 garlic clove, smashed
- Get 2 small chilli peppers
- Take 3 tbsp brown sugar
- Take Juice from 1 lemon
- Make ready 2 tbsp fish sauce
- Make ready 1/2 cup water
- Take 1 large cucumber, sliced thinly
- Make ready 1/2 big red onion, minced
- Get to taste Sesame oil,
- Prepare to taste Fresh mint, basil, cilantro,
Instructions to make Thai inspired ground beef with cucumber salad:
- Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes.
- Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes.
- For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside.
- Work with a heavy pan over medium heat. Cook patties in oil until golden brown.
- Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil.
So that’s going to wrap this up with this exceptional food thai inspired ground beef with cucumber salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
