Hello everybody, hope you’re having an incredible day today.it is Noah Strickland. Today, I will show you a way to prepare a special dish, mint coriander thogayal recipe | pudina kothamalli thuvaiyal | mint coriander chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Mint Coriander Thogayal Recipe | Pudina kothamalli thuvaiyal | Mint Coriander Chutney is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mint Coriander Thogayal Recipe
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint coriander thogayal recipe | pudina kothamalli thuvaiyal | mint coriander chutney using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mint Coriander Thogayal Recipe | Pudina kothamalli thuvaiyal | Mint Coriander Chutney:
- Make ready 1/2 cup Mint leaves
- Get 1/2 cup Coriander leaves
- Get 1 tsp oil
- Prepare 2 tsp Urad dal
- Get 3 Red chilli
- Get 2 pinch Hing
- Get 1/2 tsp Tamarind tightly packed
- Get 1 tbsp Coconut optional
Steps to make Mint Coriander Thogayal Recipe | Pudina kothamalli thuvaiyal | Mint Coriander Chutney:
- Clean and wash the mint and coriander leaves.
- Heat oil and temper with urad dal, red chilli and hing.
- Then add washed coriander and mint leaves
- Saute for 2 minutes till it shrinks, switch off and add tamarind.
- Allow it to cool down and transfer to mixer.
- Grind to smooth paste adding little water.
- Transfer to bowl or container. - Mint Coriander Thogayal is ready. Serve it with rice/idli/dosa.
So that is going to wrap it up with this special food mint coriander thogayal recipe | pudina kothamalli thuvaiyal | mint coriander chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!!
