Garlic mashed potatoes
Garlic mashed potatoes

Hey everyone, I hope you’re having an amazing day today.it is Stella Rivera. Today, I will show you a way to make a distinctive dish, garlic mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic mashed potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Garlic mashed potatoes is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have garlic mashed potatoes using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic mashed potatoes:
  1. Get 5 large cloves garlic, minced
  2. Make ready 1/2 cup unsalted butter
  3. Take 1/2 tsp ground white pepper
  4. Make ready 12 yellow potatoes, peeled and quartered
  5. Prepare 1/2 cup heavy cream
  6. Take Whole milk
  7. Prepare Handful chives, chopped
Instructions to make Garlic mashed potatoes:
  1. Sprinkle a pinch of kosher salt onto the minced garlic. Then, using the flat of your knife, squish the garlic into a paste. You should end up with about 1 tbsp.
  2. Put the garlic paste in a small saucepot along with half of the butter. Put the pot on medium heat. Let the butter come up to a froth, then turn the heat down to low. Once the frothing slows and the garlic just starts to change colour, remove the pot from the heat. Don't wait until the garlic browns, because it'll keep cooking and may burn. Add the white pepper and a pinch of salt and set aside.
  3. Boil the potatoes in a large pot of salted water until they're fork tender. Drain well, then return the potatoes to their pot. Add the garlic butter, remaining unsalted butter, and heavy cream. Mash the potatoes until no large chunks remain, then stir until uniform. If the potatoes are too dry, add whole milk a few tbsp at a time. Try not to stir too much or the potatoes will become gluey. Season with salt to taste. Serve with a sprinkle of chives on top.

So that is going to wrap this up with this special food garlic mashed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!