Hello everybody, I hope you are having an incredible day today.it’s Phoebe Marshall. Today, I’m gonna show you how to make a special dish, for bentos: easy microwave tamagoyaki (rolled omelette). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have for bentos: easy microwave tamagoyaki (rolled omelette) using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Make ready 1 Egg
- Get 1 tsp Sugar
- Get 1 tsp Dashi stock granules
Steps to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Put the sugar and dashi stock granules into a deep plate or bowl.
- Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.)
- Add the egg and mix well.
- Microwave for 1 minute. Take out and mix up the egg mixture.
- Microwave for another minute.
- Take it out, and cut into portions.
- Done!
- Note: Our microwave oven operates at 500 W.
So that is going to wrap it up for this exceptional food for bentos: easy microwave tamagoyaki (rolled omelette) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!!
