Hello everybody, welcome to my recipe site.it is Lucinda Roberts. Today, we’re going to make a distinctive dish, foul (lebanese breakfast). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Foul (Lebanese breakfast) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Foul (Lebanese breakfast) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook foul (lebanese breakfast) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Foul (Lebanese breakfast):
- Prepare 2 cans Foul /Fava bean
- Prepare 1 tsp salt
- Get 1 tsp ground cumin
- Make ready 3 tbsp lemon juice
- Get 2 garlic cloves (finely chopped)
- Make ready As needed Olive oil
- Take 1 cup water
Instructions to make Foul (Lebanese breakfast):
- Wash the fava beans and boil them with a cup of water.
- When the water reduces and the beans become soft, turn the fire off and place them into a mixing bowl.
- Add chopped garlic, salt, cumin and lemon juice and mash them lightly.
- It's ready to serve with olive oil on top and tomatoes, pickles, and raddish on the side.
So that is going to wrap this up with this exceptional food foul (lebanese breakfast) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
