Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, home made vanilla extract. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade vanilla is more cost efficient than store-bought options. Vanilla extract is an ingredient in many of our baked goods. This common addition actually carries big weight.
Home Made Vanilla Extract is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Home Made Vanilla Extract is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook home made vanilla extract using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Home Made Vanilla Extract:
- Take 1 cup Vodka
- Make ready 3 each Vanilla Pods
How to make Vanilla Extract at Home. Thank goodness for homemade vanilla extract. I can feel accomplished for making up a large batch, and somehow I don't feel as bad putting it into everything I can think of. Homemade vanilla extract takes just two ingredients — vanilla beans and alcohol — and you can be as straightforward or creative as you like.
Instructions to make Home Made Vanilla Extract:
- Slice the vanilla pods in half lengthwise to expose the seeds, leaving the top intact. Cut if needed, to fit in jar/bottle.
- Place pods in the jar/bottle along with the vodka. Seal the jar/bottle and give it a shake.
- Store in a cool, dark place for at least 2 weeks. I like to keep mine for at least a month before using.
- Give the jar/bottle a shake every other day or so for the first 2 weeks.
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