Homemade Sushi Vinegar
Homemade Sushi Vinegar

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade sushi vinegar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Homemade Sushi Vinegar is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Sushi Vinegar is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have homemade sushi vinegar using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Sushi Vinegar:
  1. Make ready 6 tbsp Vinegar
  2. Take 5 tablespons Sugar
  3. Get 1 tsp Salt
  4. Get 3 cm square Kombu
Steps to make Homemade Sushi Vinegar:
  1. Combine all ingredients into a heat-resistant dish.
  2. Heat in the microwave for 1 to 1 and 1/2 minutes, then stir well.
  3. Remove the kombu, pour on slightly firm cooked white rice, and mix with a cutting motion while fanning the rice.
  4. For when you have guests, try inari-zushi! See.
  5. See. Rolled sushi with avocado and Spam.

So that is going to wrap this up for this exceptional food homemade sushi vinegar recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!