Rasmalai cake
Rasmalai cake

Hey everyone, welcome to my recipe site.it is Augusta Osborne. Today, I will show you a way to prepare a special dish, rasmalai cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rasmalai cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Rasmalai cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have rasmalai cake using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rasmalai cake:
  1. Make ready Rasmalai
  2. Prepare 1 1/2 litre Milk
  3. Get 2 tsp Vinegar
  4. Get Pinch pinch
  5. Get 1 cup Sugar
  6. Take For cake
  7. Prepare 1 cup all-purpose Flour
  8. Make ready 70 gm butter
  9. Get 1/4 cup Sugar
  10. Get 1 tsp Vinegar
  11. Get 1 tsp vanilla essence
  12. Make ready 1/2 cup condensed milk
  13. Make ready 1 tsp baking powder
  14. Take 1/2 tsp baking soda
  15. Get 100 ml milk
Steps to make Rasmalai cake:
  1. For making rasogolla curdle 1 ltr milk with by adding 2 tsp vinegar. Hang the chena for an hour. Then mix nicely with your palm.
  2. Give it to round shape. Make sugar syrup by adding 1 cup sugar and 2 cup water. Boil rasogolla in sugar syrup for 20 minutes
  3. Now boil half ltr milk. Add sugar. Reduce milk by 100ml. add kesor. and then rasogolla. Total time is 20 minutes. Keep aside for cooling
  4. For cake first mix butter and sugar. Then add condensed milk. Mix with hand blender. Add milk. Now add all dry ingredient. Mix nicely. Add vinegar and essence
  5. Bake the cake in preheated oven in 180° temperature for 40 minutes
  6. When layering cake apply rasmalai instead of sugar syrup.. Place rasogolla with cream. And cover the cake with whipped cream.
  7. Decorations is depends on you. I made so many rasmalai cake in 2020…here is some. You can use pistachio, almond, rose petals etc for decorations
  8. More decorations

So that is going to wrap this up for this exceptional food rasmalai cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!