Garlic, preserved in White Wine Vinegar
Garlic, preserved in White Wine Vinegar

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic, preserved in white wine vinegar. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Garlic, preserved in White Wine Vinegar is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Garlic, preserved in White Wine Vinegar is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic, preserved in white wine vinegar using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic, preserved in White Wine Vinegar:
  1. Make ready Garlic
  2. Get White Wine
  3. Get Small Glass Jar
Steps to make Garlic, preserved in White Wine Vinegar:
  1. Clean the jar(s) you are going to use. Then boil in a saucepan,with the lids, for about 10 minutes to remove any lasting bugs. Cool slightly, and put to one side.
  2. Take all the “ paper” skins from the Garlic, (rubbing them between your palms helps.) Remove the cloves from the stem and trim off bottom join part
  3. Holding a clove in both hands, twist slightly one way, then the other. (Not too much.)A slight “ crunchy” sound will happen, this means the skin has lifted off the clove, and can be peeled easily.
  4. Minch or crush the garlic into small bits. (I used the gadget in the picture), and place the Garlic into the jar.
  5. Add just enough White Wine Vinegar to cover the Garlic. Seal and give it a good shake to mix the Garlic and Vinegar. Store in the fridge. One teaspoon is about one clove of Garlic. Add to your dishes!! Enjoy!

So that’s going to wrap this up with this special food garlic, preserved in white wine vinegar recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!