Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vinegar-simmered chicken drumettes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vinegar-Simmered Chicken Drumettes is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Vinegar-Simmered Chicken Drumettes is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have vinegar-simmered chicken drumettes using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vinegar-Simmered Chicken Drumettes:
- Get 8 Chicken wing drumettes - the large end of the wing
- Take 1 just enough water to cover half the chicken Water
- Make ready 4 tbsp Sugar
- Get 4 tbsp Sake
- Get 4 tbsp Vinegar
- Make ready 4 tbsp Soy sauce
- Take 2 tbsp Mirin
- Take 4 cm Sliced ginger
Steps to make Vinegar-Simmered Chicken Drumettes:
- Simmer the chicken with all the ingredients in a pot or frying pan. Flip the chicken drumettes over occasionally until they're cooked through.
So that’s going to wrap it up for this special food vinegar-simmered chicken drumettes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
