Hello everybody, I hope you’re having an amazing day today.it’s Bertie Green. Today, I will show you a way to prepare a special dish, rasmalai. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rasmalai is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Rasmalai is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have rasmalai using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rasmalai:
- Take Half liter Dood
- Prepare 1 piyali SoOkha Dood
- Take Half Anda
- Take 1 Eilaichi
- Take 1 TSpoon Oil
- Get 1 Cup Cheeni
- Prepare Thoray say Nuts
- Prepare 1 chutki backing Powder
Steps to make Rasmalai:
- Sabsay pehaly Aik Bartan Mein Dood Eilaichi Cheeni Dal Kar Paknay Rakh Dian…
- Aab Aik Bartan Mein Milk powder backing Powder mix Karin Phir ous Mein oil or Anda Dal kar Mixcher Tayar Karlain..
- Aab Mixcher ki Choti Choti balls Bana Lain..
- Jab Dood oubalnay lagay to yai ball's oubaltay Hoy Dood Mein add kardain or 4 Mint low flame pay Choor Dain..
- 4 mint ke bad Flame medium kar ke Aaram Aaram say spoon say mix Karain…
- Balls phool Kar ok jay to Flame off kardain or Rasmalai bowl Mein Nikal Kar oupper Dry Fruits say garnishing karlain..
- Mazeedar Rasmalai Tayar..
- Thandi Kar ke enjoy Karain..
So that is going to wrap this up for this exceptional food rasmalai recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
