Balsamic Vinegar + Mint Flavoured Tagine
Balsamic Vinegar + Mint Flavoured Tagine

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, balsamic vinegar + mint flavoured tagine. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Balsamic Vinegar + Mint Flavoured Tagine is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Balsamic Vinegar + Mint Flavoured Tagine is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have balsamic vinegar + mint flavoured tagine using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Vinegar + Mint Flavoured Tagine:
  1. Get 1 as much (to taste) Moist Boiled Chicken
  2. Prepare 1/2 Avocado
  3. Get 15 Cherry tomatoes (or regular tomatoes)
  4. Take 1 Onion
  5. Prepare 3 bunches Mint leaves
  6. Prepare 1 tsp ■Grated garlic
  7. Take 1 1/2- tablespoons ■Balsamic vinegar
  8. Get 1 dash ■Salt
  9. Make ready 1 tsp ▲Lemon or lime
  10. Get 1 sour cream or mascarpone Cheese (optional)
Steps to make Balsamic Vinegar + Mint Flavoured Tagine:
  1. Roughly chop everything. Mix the ■ ingredients together.
  2. Spread a layer of onions in the tagine. Add the tomatoes, avocado, and any other vegetables you like.
  3. Cover with a lid and heat for 3-5 minutes. Add the chicken and the seasonings from Step 1. Put the lid back on and turn off the heat.
  4. Let it steam for about 1 minute, and it's done! Season lightly with salt and pepper. You can also add oil if you like!
  5. Serve with lemon and cheese!!

So that’s going to wrap this up for this special food balsamic vinegar + mint flavoured tagine recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!