Hey everyone, welcome to our recipe site.it is Marie Bailey. Today, I’m gonna show you how to make a special dish, meatball soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Meatball Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Meatball Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Soup:
- Take Olive oil
- Get 3 garlic cloves
- Get 1 can beef broth
- Prepare 6 cups water
- Make ready 1 lb Ground meat with spices
- Get 1 egg
- Prepare 1/2 cup breadcrumbs
- Make ready 1 lb penne or other pasta
- Make ready Juice of one lemon
- Get Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap this up with this special food meatball soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
