Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, teriyaki burdock root with sesame seeds. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Teriyaki Burdock Root with Sesame Seeds is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Teriyaki Burdock Root with Sesame Seeds is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have teriyaki burdock root with sesame seeds using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Burdock Root with Sesame Seeds:
- Get 1/2 Burdock root
- Get 1 tsp Katakuriko
- Make ready Teriyaki sauce (Recipe ID: 1415913)
- Get 1 Vegetable oil
- Prepare 2 tsp ○Sugar
- Make ready 2 tsp ○Soy sauce
- Make ready 2 tsp ○Mirin
- Make ready 2 tsp ○Sake
- Make ready 1 tbsp Roasted sesame seeds
Steps to make Teriyaki Burdock Root with Sesame Seeds:
- Wash the burdock root well, and shave into relatively large and thick pieces (If you don't like the skin, peel it off).
- Strain the excess water from Step 1, and coat with the katakuriko. It's easier if you put in a plastic bag and shake it.
- While you are straining the burdock root, mix all the ○ ingredients to make the sauce, and set aside.
- Heat vegetable oil in a frying pan, and stir-fry Step 2 for 1 - 2 minutes.
- Swirl in the sauce from Step 3, mix in the roasted sesame seeds, and it's done.
So that is going to wrap it up with this exceptional food teriyaki burdock root with sesame seeds recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
