Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, honey vinegar miso chicken and cucumber. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Vinegar Miso Chicken and Cucumber is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Honey Vinegar Miso Chicken and Cucumber is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey vinegar miso chicken and cucumber using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey Vinegar Miso Chicken and Cucumber:
- Prepare 1/2 Honey Vinegar Miso Chicken Breasts -
- Get 1 Cucumber
- Get 1 tsp Salt
- Take 1 Japanese mustard
Instructions to make Honey Vinegar Miso Chicken and Cucumber:
- Use both hands to massage the Honey Vinegar Miso Chicken Breasts to soften the muscle fibers. Break it up into large pieces.
- Salt the cucumber and roll on a cutting board. Lightly wash, then use a spatula to smash while breaking it apart with your hands.
- Add Step 1 (together with the miso) and Step 2 to a bowl, and mix together with Japanese mustard if you like.
So that is going to wrap this up for this special food honey vinegar miso chicken and cucumber recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
