Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds
Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese chives with mayonnaise, soy sauce, and sesame seeds. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chinese chives with mayonnaise, soy sauce, and sesame seeds using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds:
  1. Take 2 bunches Chinese chives
  2. Make ready 2 heaping tablespoons ●Ground sesame seeds
  3. Prepare 1 tbsp ●Sugar
  4. Get 1 tbsp ●Soy sauce
  5. Get 1 tbsp ●Mayonnaise
Steps to make Chinese Chives with Mayonnaise, Soy Sauce, and Sesame Seeds:
  1. Cut the Chinese chives into 3cm lengths, and lay on a heatproof plate. Lightly cover with plastic wrap, and microwave for 2.5 minutes at 600 W, then cool.
  2. When the Chinese chives from Step 1 cool down, tightly squeeze out the excess water. Put the Chinese chives and ● ingredients in a bowl.
  3. Mix well, and serve onto a plate, then it's done.

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