Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kimchi, natto and vinegar (great for dieters). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
It's nattō time at Gene Food, folks. After all, nattō is a staple for our Okinawan dieters, so we have to practice what we preach. "It looks like glue with bugs in it," my best friend said when I told her that John had assigned me to eat nattō for breakfast for three days and write about my experience. A beloved food in Japan for their taste and benefits!
Kimchi, Natto and Vinegar (Great for Dieters) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Kimchi, Natto and Vinegar (Great for Dieters) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook kimchi, natto and vinegar (great for dieters) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi, Natto and Vinegar (Great for Dieters):
- Prepare 1 pack Natto
- Make ready 1 Kimchi
- Make ready 1 Onion
- Take 1 tbsp Vinegar
- Get 1 tbsp Olive oil
But coincidentally, natto as a diet aid has been in the news big time in Japan, with claims that a 'magical' substance in this sticky food helps people to effortlessly lose weight. Natto is one of those legendary really odd traditional foods that you. Epidemiological evidence that kimchi consumption may significantly increase cancer risk. Kimchi is made with cabbage, garlic and hot peppers.
Instructions to make Kimchi, Natto and Vinegar (Great for Dieters):
- Finely chop the onion.
- Combine the natto, sauce and mustard that come with the natto pack. Mix.
- Add the rest of the ingredients to the natto from Step 2, and mix together. I normally use this much of onion and kimchi. Adjust to taste.
- It's done!! As you mix in the vinegar, you can pour this over a salad like a salad dressing.
It sounds like it couldn't be healthier! And it is possible vinegar will do the same. So in my mind it's hard to continue this. Instructions Chop up the kimchi so that it is in bite-size pieces. Mix together with the natto in a glass or non-reactive bowl.
So that is going to wrap this up with this special food kimchi, natto and vinegar (great for dieters) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
