Jaggery and Sesame Seeds Laddu
Jaggery and Sesame Seeds Laddu

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jaggery and sesame seeds laddu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jaggery and Sesame Seeds Laddu is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Jaggery and Sesame Seeds Laddu is something which I’ve loved my entire life.

Til ke laddu or sesame ladoos are traditional Indian sweet balls made with sesame seeds, jaggery and cardamom powder. These sweet balls not only taste delicious with a nutty aroma but are also rich in iron & calcium. Sesame ladoos are known by different names - til ladoo, ellu urundai, ellu unde or.

To begin with this recipe, we have to prepare a few components. You can cook jaggery and sesame seeds laddu using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jaggery and Sesame Seeds Laddu:
  1. Prepare Ingredients
  2. Prepare 1 cup sesame seeds (til)
  3. Take 1 cup grated jaggery (gur)
  4. Get 2 tbsp. grated coconut
  5. Make ready 1 tbsp milk, as required (for binding)

Peanut sesame seed coconut laddu is very nutritious, healthy and easy to prepare. I love snacking on these healthy guilt free laddus. Method: Cut jaggery into small pieces and melt it with some water in a aluminium vessel. Nuvvula Laddu recipe or Nuvvula Unda is an easy to make sweet recipe using sesame seeds and jaggery(gud).

Steps to make Jaggery and Sesame Seeds Laddu:
  1. Roast the sesame seeds til till they become light brown in colour.
  2. Mix the roasted til and grated jaggery and grind in a mixer till soft.
  3. Remove from the mixer and divide into 7-8 portions and make small balls of the mixture.
  4. If required, add 1-2 tea spoons of milk while making the laddus for binding.

This is very tasty and simple to prepare. Just roast peanuts, sesame and powder it with jaggery. I did not add cardamom because I wanted the nutty flavour alone. If you like you can add Powder jaggery. Add with powdered peanut, sesame seeds and run the mixer once more to mix.

So that is going to wrap it up for this special food jaggery and sesame seeds laddu recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!