Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, furikake bonito flakes and sesame seeds. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Furikake Bonito Flakes and Sesame Seeds is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Furikake Bonito Flakes and Sesame Seeds is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have furikake bonito flakes and sesame seeds using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Furikake Bonito Flakes and Sesame Seeds:
- Take 1 Soba noodle sauce
- Prepare 2 tbsp White toasted sesame seeds
Instructions to make Furikake Bonito Flakes and Sesame Seeds:
- Make the soba noodle sauce and strain the bonito flakes and kombu through a sieve. With a paper towel, squeeze out the excess liquid, and dry-roast in a pre-heated frying pan.
- When the bonito flakes are dry, turn off the heat, and mix in the sesame seeds. When cooled, transfer to a container with a lid and refrigerate.
So that’s going to wrap it up for this special food furikake bonito flakes and sesame seeds recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
