Hello everybody, hope you’re having an amazing day today.it is Amelia Cummings. Today, I will show you a way to make a distinctive dish, lemon, coconut honey energy balls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lemon, coconut honey energy balls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Lemon, coconut honey energy balls is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook lemon, coconut honey energy balls using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lemon, coconut honey energy balls:
- Take 1 1/2 c raw cashews (usually in baking or organic section)
- Take 1 c shredded unsweetened coconut
- Make ready Zest from 2 lemons
- Prepare Juice from 1 lemon
- Make ready 2-3 big squeezes of honey
- Make ready 2 tbs melted coconut oil
- Get 1/4 tsp ground tumeric
Instructions to make Lemon, coconut honey energy balls:
- Add all ingredients into a blender or food processor, scrape down sides. Put in a covered container in fridge for atleast 2 hrs.
- Flour hands & roll into balls. Put shredded coconut on top if desired. Store in fridge (good for up to 1 week)
So that is going to wrap it up with this exceptional food lemon, coconut honey energy balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
