Hello everybody, welcome to my recipe page.it’s Bertha Riley. Today, we’re going to prepare a distinctive dish, lemon-butter pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon-Butter Pasta is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon-Butter Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon-Butter Pasta:
- Take Pasta
- Make ready Handful (ca. 4oz) pasta
- Get Sauce
- Take 2 tbsp butter
- Take 1 small scoop minced garlic
- Take 1/2 lemon, the juice
- Take splash chicken broth (optional)
- Make ready Few shakes of basil
- Get Parmesan (however cheesy you want!)
Steps to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min.
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
- Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!
So that’s going to wrap it up for this exceptional food lemon-butter pasta recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
