Grilled shrimp with lemon butter garlic sauce
Grilled shrimp with lemon butter garlic sauce

Hello everybody, hope you are having an amazing day today.it’s Gerald Harper. Today, I’m gonna show you how to prepare a special dish, grilled shrimp with lemon butter garlic sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Grilled shrimp with lemon butter garlic sauce is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Grilled shrimp with lemon butter garlic sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have grilled shrimp with lemon butter garlic sauce using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled shrimp with lemon butter garlic sauce:
  1. Make ready 1 kg shrimp
  2. Get 3 lemons, juice of
  3. Take to taste salt and pepper
  4. Get 1/4 cup butter
  5. Get 2 garlic cloves, minced
Steps to make Grilled shrimp with lemon butter garlic sauce:
  1. Sprinkle salt and pepper and the juice of two of the lemons on the shrimp. Let stand at room temperature for 30 minutes.
  2. Grill the shrimp until cooked, about 10-20 minutes.
  3. Meanwhile, melt the butter in a small pan under low heat. Increase heat to medium low until the butter turns golden. Increase heat to medium and add garlic and lemon. Sauté for half a minute (be careful not to burn the butter!) and transfer to a bowl for serving.
  4. Serve shrimp with lemon butter garlic sauce poured over or on the side.

So that’s going to wrap this up with this special food grilled shrimp with lemon butter garlic sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!