Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce
Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salmon and burdock root stewed in sesame seed and miso sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon and burdock root stewed in sesame seed and miso sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce:
  1. Take 2 slice Fresh salmon
  2. Make ready 1 Burdock root
  3. Prepare 2 tbsp Sake
  4. Get 1 tbsp Mirin
  5. Take 1 tsp Soy sauce
  6. Make ready 1 tbsp ◎ Miso
  7. Take 1 tbsp ◎ Mirin
  8. Take 1 tbsp ◎ Ground sesame seeds
  9. Get 1 Sesame oil
  10. Prepare 1 Toasted sesame seeds (optional)
Steps to make Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce:
  1. Shave the skin of the burdock and cut into 1.5 cm pieces. Soak in water, then drain well.
  2. Remove the skin and bones from the salmon and cut to 1.5 cm cubes.
  3. Heat sesame oil in a pan and fry the burdock over a medium heat for about 2 to 3 minutes.
  4. Add sake, mirin (1 tablespoon) and soy sauce in the order, cover the pan and heat for about 5 minutes on low heat.
  5. Add the salmon, cover again and stew for another 3 minutes.
  6. Add the mixed ◎ ingredients and keep moving the pan to cover with the sauce until the cooking liquid is almost gone, then turn off the heat.
  7. Dish up on a plate. Sprinkle some sesame seeds.

So that’s going to wrap it up for this special food salmon and burdock root stewed in sesame seed and miso sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!