Hey everyone, hope you’re having an incredible day today.it is Ronnie Soto. Today, we’re going to make a special dish, corn beef and brussels sprouts. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corn beef and brussels sprouts is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Corn beef and brussels sprouts is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have corn beef and brussels sprouts using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn beef and brussels sprouts:
- Take 1 slab of corn beef With corn beef juice
- Prepare 2 tablespoons whole Coriander
- Prepare 1 tablespoon Peppercorns
- Make ready 1 tablespoon mustard seeds
- Prepare 1 teaspoon Anise Seats
- Make ready Full pot of water
- Prepare 4 bay leaves
- Prepare 1/4-1 teaspoon Chili pepper flakes
- Get to taste Mustard
Steps to make Corn beef and brussels sprouts:
- Boil corn beef with seasoning for 50 minutes remove and cut into small pieces. Cut brussels sprouts carrots and potatoes any size you prefer, One at a time in the microwave with water for 10 minutes then cool down in an ice bath. Strain broth removing fat from corn beef. I add more seasoning Then bring back to boil add vegetables and boil for five minutes reduce to simmer add corn beef back into it. Served with Mustard
So that’s going to wrap this up for this special food corn beef and brussels sprouts recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
