Hey everyone, I hope you are having an amazing day today.it’s Christina Sullivan. Today, I will show you a way to prepare a distinctive dish, lemon poppyseed sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Poppyseed Sugar Cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Lemon Poppyseed Sugar Cookies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Take 1 cup butter (softened)
- Prepare 2 1/2 cups flour
- Prepare 1 cup + 1 tbs sugar
- Take 1 tsp vanilla extract
- Make ready 1 egg
- Get 1 tbs cream (or milk)
- Get Zest of 1 lemon
- Prepare Juice of 1 lemon
- Prepare 2 tbs poppyseed
- Take 1/4 tsp salt
- Make ready 1/2 tsp baking soda
Steps to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream.
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that is going to wrap it up with this exceptional food lemon poppyseed sugar cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!