Five Spices Salt and Pepper Pork
Five Spices Salt and Pepper Pork

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, five spices salt and pepper pork. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Five Spices Salt and Pepper Pork is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Five Spices Salt and Pepper Pork is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have five spices salt and pepper pork using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Five Spices Salt and Pepper Pork:
  1. Prepare Ingredients for pork:
  2. Get pork shoulder cut into thick slices (about 250g)
  3. Get soy sauce
  4. Make ready rice wine
  5. Make ready corn starch
  6. Prepare minced garlic
  7. Prepare sesame oil
  8. Prepare sugar
  9. Get Chinese five spices powder
  10. Make ready tapioca starch
  11. Prepare Other ingredients:
  12. Make ready Salt
  13. Prepare white pepper powder
  14. Take Chili pepper thinly sliced to garnish
  15. Make ready Cilantro chopped to garnish
Instructions to make Five Spices Salt and Pepper Pork:
  1. Marinate the meat with all the pork ingredients, except tapioca flour, for at least 1 hour.
  2. Dredge the pork slices in tapioca flour, shake off excess, and let sit for about 5-10 minutes until you don’t see dry flour.
  3. Place the meat in the fryer basket and spray some oil. Air Fry at 380F for 12-14 minutes, flip once in the middle until the surface appears to be nice and crisp.
  4. Toss in the pork slices with chili pepper and chopped cilantro. Then, sprinkle some salt and pepper to serve.

So that’s going to wrap this up with this special food five spices salt and pepper pork recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!