Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds
Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tofu and daikon radish salad with chirimen jako and sesame seeds. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have tofu and daikon radish salad with chirimen jako and sesame seeds using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds:
  1. Prepare 1 block Tofu
  2. Prepare 300 grams Daikon radish
  3. Get 200 ml Chirimen jako
  4. Take 5 leaves Shiso leaves
  5. Prepare Sesame dressing
  6. Take 4 tbsp Kombu based dashi stock
  7. Prepare 2 tbsp Boiled mirin
  8. Prepare 1 tsp Honey
  9. Get 6 tbsp Ground sesame seeds
  10. Make ready 2 tbsp Water
Instructions to make Tofu and Daikon Radish Salad with Chirimen Jako and Sesame Seeds:
  1. Julienne the daikon radish just like sashimi garnish, and soak in water. Using a slicer makes the job easier.
  2. Make the dressing. Boil the mirin over low heat to evaporate the alcohol, then mix with all the other dressing ingredients.
  3. Cut the tofu into your preferred sized cubes, and serve on a plate right before eating. Lay the mixture of daikon radish and chirimen jako, then julienned shiso leaves on top. Pour the Step 2 dressing over, and enjoy.

So that is going to wrap it up for this exceptional food tofu and daikon radish salad with chirimen jako and sesame seeds recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!