Hello everybody, welcome to my recipe site.it is Warren Page. Today, I’m gonna show you how to prepare a special dish, lemon and peach brandy sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon and Peach Brandy Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Lemon and Peach Brandy Sauce is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon and Peach Brandy Sauce:
- Make ready 1 cup sugar
- Take 1 cup lemon juice
- Prepare 1 cup water
- Take 2 tablespoons honey
- Take 2 tablespoons butter
- Get 1 tablespoons parsley
- Get 1/3 cup all purpose flour
- Prepare 1/3 cup peach brandy
- Prepare To taste pink Himalayan salt
Steps to make Lemon and Peach Brandy Sauce:
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
- Mix the flour and brandy together.
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
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