Hey everyone, hope you’re having an amazing day today.it’s David Cortez. Today, I’m gonna show you how to make a special dish, lemon and white pepper cod. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Lemon and white pepper cod is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Lemon and white pepper cod is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon and white pepper cod using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon and white pepper cod:
- Take 4 cod loins
- Take 2 tbsp lemon juice
- Make ready Zest of 1 lemon
- Take 1 tsp white pepper
- Prepare 1/4 tsp old bay
- Take Pinch fine sea salt
- Make ready Extra virgin olive oil
Steps to make Lemon and white pepper cod:
- Heat oil and lemon juice in a skillet on medium high. Mix the pepper, old bay and salt together. Pat the cod dry and dust with the spice mixture on both sides.
- Place the cod in the skillet and press half the lemon zest on the the surface of the cod loins. Once ready flip the cod and sprinkle the rest of the zest over them.
- When done remove from heat and let rest.
- I served this with an apple feta cucumber salad. Topped with an apple cider vinaigrette.
So that’s going to wrap it up for this special food lemon and white pepper cod recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
