Hey everyone, welcome to my recipe page.it is Sue Sullivan. Today, I’m gonna show you how to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Make ready Pasta salad:
- Prepare Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Take 12 oz medium shells (I used chiocciole)
- Take 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Prepare 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Make ready 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Get 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Prepare 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Take Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Get 2/3 C mayo
- Prepare 2/3 C mayo
- Prepare 1/3 C olive oil
- Prepare 1/3 C olive oil
- Make ready 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Get 2 Tbsp lemon juice
- Make ready 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Take 1 Tbsp white vinegar
- Get 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried chives
- Get 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Make ready 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!