Lemon Blueberry Crumble
Lemon Blueberry Crumble

Hey everyone, hope you’re having an incredible day today.it’s Marguerite Young. Today, we’re going to make a special dish, lemon blueberry crumble. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon Blueberry Crumble is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lemon Blueberry Crumble is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon blueberry crumble using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lemon Blueberry Crumble:
  1. Get 1 box lemon 🍋 cake mix
  2. Make ready 1 1/2 pounds fresh blueberries
  3. Take 1 lemon, zested and squeezed
  4. Get 1/2 cup white sugar
  5. Get 1 teaspoon vanilla extract
  6. Make ready 1 stick margarine OR butter, melted
  7. Make ready Sprinkle cinnamon powder
  8. Make ready Butter cooking spray
Instructions to make Lemon Blueberry Crumble:
  1. In a bowl mix your freshly rinsed blueberries with the zested lemon, lemon juice, white sugar and vanilla extract…..When you zest your lemon make sure you stop at the white of the lemon, DO NOT ZEST THE WHITE PART OF YOUR LEMON, you only want the yellow part (that’s where all the good flavor is at !!!)……
  2. Mix all very well and set to the side…..
  3. Next spray a 9X13 inch glass baking pan with butter cooking spray……
  4. Take your lemon 🍋 cake mix and pour dry cake mix into your greased baking pan, making sure dry cake mix is evenly spread out…..
  5. Next drizzle your melted margarine OR butter over all…….If it looks a bit too dry melt more butter or margarine and add on top……
  6. Now place your blueberry mixture over cake mix…..Cover as much of the cake mix as possible with your blueberry mixture…..
  7. Sprinkle blueberries with your cinnamon powder……
  8. Bake in a preheated 350 degree oven for 30 minutes….
  9. Let sit for about 30 minutes then serve with ice cream or by itself and enjoy 😉!!!!

So that’s going to wrap this up for this exceptional food lemon blueberry crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!